ChaCha is from Jaen, part of the Cajamarca region in the north of Peru. The coffee comes from the Huabal and Chirinos districts. This lot is named after the city Chachapoyas which is the capital of the neighbouring Amazonas region. Near Chachapoyas you can find a site called Kuelap, also known as the northern Machu Picchu!
This coffee has a rich body with sweet caramel tones, perfect for french press or espresso brewng methods. Excellent as a cold brew or iced coffee too, if we happen to experience anymore warmer weather!
Flavour : Grapefruit, Caramel, Biscuit, Heavy Body
Altitude : 1600 - 2000 masl
SCA Score : 84
Processing : Washed